Giffy’s Bar-B-Q was started in 1995 at the invitation of an upstate NY church to cater a chicken Bar-B-Q fundraiser. Bryah Gifford and his parents, Randy & Peggy, started with fundraisers for non-profit organizations working out of a converted RV as a mobile kitchen. They grew up into a fleet of catering trucks, ice cream shoppe and Bar-B-Q restaurant. Truly making the American Dream true.

Today, Bryah leads a dedicated staff that has become a force in the catering and restaurant industry. Giffy’s Catering caters to hundreds of fundraisers, weddings and corporate events each year. Along with our restaurant, Power’s Inn & Pub and banquet barn, The Barn at Power’s our goal and vision is still the same as day one, Create an Experience.